Who are we ?

Who we are ?

Key figures

  • No. 1 in charcuterie in France
  • 13 % of the French charcuterie market (in volume terms)
  • 145,000 tonnes produced / year
  • 800 million euros
  • 4,000 staff members
  • 15 production sites
Breakdown of total volume by product category:
*
Need help ?